Baking healthy dog treats has never been easier! Made with superfoods like chia for a shiny coat, golden flaxseed for smooth digestion, and parsley for fresh breath. Perfect for sensitive tummies and even the pickiest pups.
Each kit comes with all the ingredients you need to make the treats - Just add water! Also included is one cutter to make a pup-sized treat.
A percentage of our revenue is donated to Project POOCH, a non-profit pairing incarcerated youth with shelter dogs for job and life skills training.
Preheat your oven to 350°F (175°C) and prepare two baking sheets with non-stick spray or parchment paper.
Empty most of the Scratch Treats baking mix into a large bowl, reserving about ¼ cup in a separate container. This will be used for flouring the work surface.
Add ½ cup of room temperature water and mix with a large spoon. Gradually add additional water if needed, 1 tablespoon at a time, until the dough comes together but is still slightly crumbly.
Switch to using your hands and gently knead the dough in the bowl for 1-2 minutes until it forms a large ball.
On a lightly floured surface with the reserved mix, roll out the dough to a thickness of around ¼ inch. You may need to add a little more reserved mix if the dough is too sticky.
Use cookie cutters or a knife to cut out your desired shapes and place them on the prepared baking sheets.
Bake for 16-20 minutes, or until the treats are a light golden brown color and firm to the touch. Ovens may vary, so keep an eye on them towards the end of baking.
Turn off the oven and let the treats completely cool inside the oven for about 1 hour.
Let the treats cool completely before serving them to your furry friend!
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